New York-style pizza is characterized by its thin and crispy crust, which is chewy and slightly charred around the edges. The crust is traditionally made with high-gluten flour, which gives it its distinct texture and flavor. The pizza is then topped with a tangy tomato sauce and high-quality ingredients, such as fresh mozzarella cheese and premium meats and vegetables.
At Taste of New York Pizza, we specialize in crafting the perfect New York-style pizza. Our founders hail from Brooklyn, New York, and have brought their passion and expertise to the community of Des Moines and Waukee.
Order from West Des Moines location pageOrder from Waukee location page
New York-style pizza is unique in several ways. First, it is cooked in a very hot oven, usually at a temperature of around 550 degrees Fahrenheit, which creates the perfect crispy crust. Second, the pizza is typically served in large slices, which are foldable and easy to eat on the go. Finally, New York-style pizza is all about quality ingredients and attention to detail, from the homemade dough and sauce to the premium toppings.
The food was outstanding with the best, authentic NY pizza around. Large portions and service was outstanding. When visiting the area, I always go here. Outstanding!
Everything was absolutely delicious, great workers, highly recommend if you love pizza. The pizza was perfect, the dough wasn't undercooked for the crust toppings were perfect ratio to the size of slice you get. It was just all around amazing.
Best pizza I've had! I dined in and had the margherita pizza and tried rice balls for the first time. Amazing! Plus they have a drive thru if you don't have time to sit in.
